Our guests never spill wine, they drink it with relish. They are not experts but wine-lovers. They expect a delicious meal with it, beautiful environment and timeless memories.
Our guests enjoy and know wine, the culture that surrounds it, its characteristics; they approach it with curiosity and expert eyes (taste buds), for them each excellent new wine is a first date: delicate approach, first experiences, poetical fulfilment.
Our ideal guests are interested in the wine-growing area, the ”terroir”, the climate conditions as well as the authentic or selected species, the local wine-making traditions and the hard work of the wine-growers, their personal stories.